Myrtle Beach, SC  |  Phone: (843) 446-2256
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Bacon-Lettuce-Sweet Tomato Dip with Crackers
Refreshing Crab Dip with Toasted Pita Crisps
Smoked Provolone Wrapped in Imported Prosciutto
Pimento Cheese and Chicken Dip with Assorted Crackers
Warm Crab and Artichoke dip
Warm Crab-Corn-Jalapeno Cheese Dip with Tomato Salsa
Roasted Vegetable and Cheddar Dip with Crackers
Classic Shrimp Cocktail with a Duo of Sauces
Sashimi Tuna and Salmon over Sushi Rice Ball with Wasabi-Soy Sauce
Tomato-Cucumber on Toasted White Round with Herb Spread
Caprese Skewers of Tomato-Mozzarella and Basil with a Balsamic Glaze
Assorted Tomato Bruschettas (Shrimp, Crab, Duck, Chicken & Beef)
Strawberry Goat Cheese Bruschetta (Nectarine, Grape Tomatoes, Basil, Shallot)
Warm Bacon Wrapped Dates
3-day Marinated Salmon with Grain Mustard Dill Cream Cheese on Pumpernickel
Chilled Shrimp with Tomato-Lime-Red Onion Sauce
Chilled Gazpacho Soup Topped with Shrimp served in a Shot Glass
Bleu Cheese Mousse and Crispy Bacon on Toasted Rye Round
Bacon Endive Tomato-Basil Bites
Homemade Pita Pockets with Falafel, Hummus, Tabbouleh and Tomato-Cucumber Salsa
Stuffed Baby Portobello Mushrooms with Lobster Thermidor
Stuffed Mushroom Caps with Roasted Vegetables and Cheddar
Warm Chicken Sausage Stuffed Mushrooms with Provolone
Shrimp and King Crab Leg Skewers
Fresh Local Flounder Medallions in a Tomato-Leek Crust
Baked Oysters on the Half Shell with Bacon, Spinach and Parmesan
Petite Wild Mushroom and Gruyere Tarts
Toasted Pita Bread Salad with Tomatoes and Red Onions
Edamame Guacamole on Toasted Pita Points
Fresh Vegetable Soufflé with Sweet Onions and Cheddar
Homemade Fresh Tomato Salsa with Warm Tortilla Chips
Seared Sea Scallops over Asparagus-Bacon Sauce and Shaved Asparagus Salad
Sweet Red Peppers Stuffed with Veal and Pork in Homemade Marinara Sauce
Baked Escargot with Garlic, Shallots and Herbs in Puff Pastry
Cucumber Cups filled with Bleu Cheese Mousse topped with Crispy Bacon
Citrus Ceviche with Toasted Tortillas
Roasted Baby Lamb Chop with Cabernet-Thyme Sauce on the side
Wine Roasted Mushrooms on a Goat Cheese Crustini
Pan Seared Tofu with Spicy Peanut Sauce



Our Guests Say...

"Thank you for all you did to help make ours a successful event. We truly enjoyed being guests at our own party! Best wishes for continued success! We plan to see you again in the future."

Our Guests Say...

"Our dinner this past Saturday was a wonderful experience! You exceeded expectations! The food was scrumptious and the service excellent. Both you and Kim have warm, fun, confident, engaging personalities that helped set a great party atmosphere."

Our Guests Say...

"I hired Strand Catering to cater a Christmas Party at my home this past December. Chef Tom was fantastic! He accommodated all my requests, and the service was perfect. My neighbor still talks about how delicious the chicken was. Thank you Chef Tom for an amazing job and your hard work!"
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